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How To Truss A Chicken ©

April 22, 2012

To Truss A Chicken:

1. Thread trussing needle with trussing string double thickness and a workable length. ( String sold in

supermarket and cook shop. )

2. Insert trussing needle at top end of thigh and pass through chicken coming out at the same place on

the other thigh. Leave a decent length to tie up later.

3. Now turn the needle around and go back through the thigh to the original place of entry.

4. Now cut needle away and tie both ends together, pushing with your thumbs so that the bird comes

tightly together.

5. Repeat this at the wing end.

6. Finally tie drum sticks together

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