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Prawns With Garlic And Ouzo Or Brandy ©

May 22, 2018

What's Cooking In Jane's Kitchen

This is absolutely my favourite, very quick to prepare and there can never be enough!

It makes an excellent starter, or a main course!

For Nola…….Memories of our lunch in the village!

Prawns With Garlic And Ouzo ©


Two Persons

Preparation Time: 10 minutes

Cooking Time: 4-5 Minutes Max!


10-15 prawns depending on size

2-4 cloves of garlic

50 g butter

2 tbs Ouzo or Brandy

2-3 tbs fresh chopped parsley

Salt, freshly ground black pepper

1 finely sliced fresh red Chilli or Chilli flakes


1. Buy prawns from a reliable fish shop. (To check for freshness, they should be shiny, eyes black, not grey, curled up, not stretched out and smell fresh.) Wash well  in salted water and drain.

2. Finely chop garlic, parsley and Chilli. ( Chopped garlic is better than using a garlic squeezer in this recipe).

3. Melt butter in large frying pan. Add garlic, chilli and prawns and…

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